From inside people to between communities – better forecasts about deadly infectious diseases

From inside people to between communities – better forecasts about deadly infectious diseases

UJ leads Africa in eight subjects in latest ShanghaiRanking, affirming strength of research excellence

UJ leads Africa in eight subjects in latest ShanghaiRanking, affirming strength of research excellence

UJ’s Limpopo initiative drives 21 years of community impact through sustainable tech, health, and education solutions

UJ’s Limpopo initiative drives 21 years of community impact through sustainable tech, health, and education solutions

New science centre inspires learners as UJ and Barloworld partner to transform STEM education

New science centre inspires learners as UJ and Barloworld partner to transform STEM education

UJ celebrates its winners in the 2026 NRF Awards

UJ celebrates its winners in the 2026 NRF Awards

UJ researchers explore snake and scorpion venoms for future anti-cancer treatments

UJ researchers explore snake and scorpion venoms for future anti-cancer treatments

A fair share for communities behind Africa’s plant-based medicines

A fair share for communities behind Africa’s plant-based medicines

UNESCO renews UJ’s Medical Geology Chair, strengthening Africa’s environmental health research

UNESCO renews UJ’s Medical Geology Chair, strengthening Africa’s environmental health research

UJ’s Actuarial Science Department Hosts Breakfast for Future Industry Leaders

UJ’s Actuarial Science Department Hosts Breakfast for Future Industry Leaders

A Lifetime Rooted in Science: Prof. Annah Moteetee Honoured with SAAB Silver Medal

A Lifetime Rooted in Science: Prof. Annah Moteetee Honoured with SAAB Silver Medal

UJ’s Prof Dlamini applies nanotechnology for clean, safe water for SA communities

UJ’s Prof Dlamini applies nanotechnology for clean, safe water for SA communities

AI guides transformation of oil from an indigenous plant to preserve fresh produce, UJ study shows.

AI guides transformation of oil from an indigenous plant to preserve fresh produce, UJ study shows.

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